Friday, 15 May 2015. Saturday, 9 May 2015. Best Peri Peri Chicken in the Algarve at Churrasquieira Valdemar, Silves. Thursday, 30 April 2015. Monday, 23 March 2015. Monday, 16 March 2015. A sunrise worth getting up for. Friday, 13 March 2015. Monday, 9 March 2015. Friday, 6 March 2015. Monday, 2 March 2015. Mind the train on your way to Olhão! Saturday, 28 February 2015.

A record of attempting to live my best life. Saturday, March 28, 2015. Years ago, I took at least three classes per week. A new-to-me studio is about to open in Los Altos - barre3. If so, what did you think? Blogging has.

Asparagus with Truffle Oil, Egg and Tomato Dressing. Monday, May 18, 2015. Green asparagus, boiled in salted water until crisp tender, served with a dressing made with hard boiled eggs, tomatoes, fresh herbs and truffle oil. Low-carb, high in protein and fiber, gluten-free and the combination of flavour make this salad a perfect spring time lunch.

Cake Stand GIVEAWAY and Martha Stewart Weddings! Posted in September 30th, 2011, under Giveaways. Last year, I created a cake for the Minted. This year, the exact same ad was featured on the Martha Stewart Weddings Magazine Summer 2011. Did a beautiful job on the page layout. To one of my readers! Contest .

Thursday, December 13, 2012. New Things for B B in 2013. Hello my dear friends of B B. Have I got you attention now? Posted by Jennifer Razon. Monday, August 27, 2012.

I am a working mother of two boys, blogging out of the island of Trinidad in the Caribbean. This is where I share my adventures and misadventures in the kitchen. Mostly, I blog around meals created to feed my family, mixed in with snippets of my life. It is a pleasure to share and cook with you. Sunday, May 18, 2014. Breakfast Salad Soft eggs with cherry tomato salad, sprouts and toast. Cherry Tomato Salad with Sprouts and Toast. 1 tablespoon goats cheese crumbled.

The Lake at Donner Pass. Atypical Lake Tahoe Or a Halting Stay in Truckee. Inspired Holiday Luxe Gift Guide, 2017.

Musings and experiments from a former professional cook. Shingles, coffee, etc. Called lava cake at the Nasher Museum Cafe. Just over three weeks have passed since The Scourge. Patches will do that to you.

Baked Salmon with Herb Crust. This baked salmon with herb crust is served with a very delicious sauce, perfect paired with salad or noodles. Do you like eating salmon? Not only salmon tastes good, but also provides us with many unique health beneficial substances, like Omega-3 fatty acid that help improve our memory. You can eat it raw, pan fry it, boil it, steam it or bake it.